Bardfield vineyard essex

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The latest Tweets from Bardfield Vineyard (@Bardfieldvines). the hot bed for the summer #dachshundsofinstagram @visitessex @braintreedc #essexgarden. Bardfield Vineyard is in the grounds of Great Lodge, a stately home and former medieval deer park with a fascinating history. Cellar door sales, tours and. Bardfield Vineyard growing Bacchus, Pinot Noir, Pinot Meunier, Seyval Blanc in Great Bardfield, Essex producing Still white, Sparkling white, Still rose wine.

This site was chosen for the planting of the vineyard as it is on a north – south facing slope As we do not have our own winemaking facility we use the winemaking services at New Hall Vineyards in Purleigh, Essex. Bardfield Bacchus Bardfield Vineyard growing Bacchus, Pinot Noir, Pinot Meunier, Seyval Blanc in Great Bardfield, Essex producing Still white, Sparkling white, Still rose wine. The latest Tweets from Bardfield Vineyard (@Bardfieldvines). the hot bed for the summer #dachshundsofinstagram @visitessex @braintreedc #essexgarden.

Great Lodge is a beautiful rural estate in North West Essex, which has been In Alan Jordan planted the Bardfield Vineyard which produces a range of. Bardfield Vineyard growing Bacchus, Pinot Noir, Pinot Meunier, Seyval Blanc in Great Bardfield, Essex producing Still white, Sparkling white, Still rose wine. Bardfield Vineyard lies at the heart of the Great Lodge Estate, in the tranquil rural countryside of North Essex. The oldest part of the vineyard was planted by Alan.






A hectare of the 1,acre estate is vineyarf vineyard nestled on the eastern side of the Grade I listed Bardfield of Cleves barn. It's surrounded by farmed fields and ancient woodland where fallow deer roam.

The vineyard was planted in by Alan Jordan, owner of the Great Lodge, on a south facing slope. Bardfield soil and climate are similar to the Alsace region of France and therefore Essex planted varieties of Bacchus and Reichensteiner grape to produce wonderfully fruity, aromatic wines of bardfield high quality.

The soil vineyard climate at Great Lodge are similar to the Alsace region of France The essex are pruned each year between late November and March during the chilliest months after bardfield been a really sharp frost. Regular purposeful pruning controls the number, the position and the vigour of the fruiting canes and ultimately affects the yield and quality of vineyard fruit.

Harvesting takes place in Vineyard by vineyard and then the essexx is fermented to produce a soft, clean fruity taste. If you're interested in seeing The Great Lodge at Bardfield and the vineyard, tours are available between Easter and September vineyard include wine esesx. To ensure the warmest of welcomes, it's advisable essex book in vineyard. A taste of Great Lodge Bardfield Anne of Cleves A essex drinkable wine, great for a social summer luncheon, vineyard add a fresh seafood salad and enjoy.

Bardfield Sparkling Extra Brut Traditionally fermented bardfield the bottle essex give a quality sparkling wine with an exceptionally elegant aroma. Bardfield Bacchus The vineyard's most popular wine. Bardfield sip and you'll bardfield fresh ripe fruits and summer blossom.

This medium dry wine is great with pasta, poultry or a fish pie. Toggle navigation. Search Term Search Advanced search. Competitions Offers and promotions. Bardfield Vineyard. Email this article to a friend To send a link to this page you must be logged in. Alan Jackson. Most Read 17 Christmas markets to enjoy in Essex.

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Facilities Free entry. Accessible by public transport. Children welcome. Disabled access. Facilities for groups. Dogs accepted. Or Venue Name or Venue name. Great Lodge and Bardfield Vineyard. Contact Mrs Jacqueline Goody. Details Great Lodge is a tranquil, rural estate in North Essex. Opening details Weekdays 10am — 4pm all year round for vineyard shop and self-guided tours Group Wine tours and tasting by appointment weekdays May — September — please pre-book Wine tour and tasting The wires that stretch between the posts can be moved up and down which is a big advantage over the old trellis system when it comes to holding the growing foliage in place.

Since we have been managing the vineyard organically. We will rely on labour intensive work in the vineyard to ensure the vine canopy all the shoots and leaves is kept open, allowing good airflow through, reducing the conditions for fungal diseases to develop.

We will keep the soils healthy and fertile using composts rather than chemical fertilisers. To control the weeds underneath the vines we have a machine that fits onto the side of the tractor, avoiding the use of herbicides. Winter — Vines are dormant. We prune all the vines by hand. The only permanent part of the vines is the trunk. Each year two canes are chosen from the vine to remain and the rest are cut off.

Spring — The canes left on the vines at pruning time are tied onto the wires. Bud burst is usually at the start of May. This is when the buds break and green leaves start to show. Growth increases dramatically through June and we keep on top of the weeding, mowing, disease monitoring, and tucking the shoots into the wires to avoid damage to them.

The soil and climate at Great Lodge are similar to the Alsace region of France The vines are pruned each year between late November and March during the chilliest months after there's been a really sharp frost. Regular purposeful pruning controls the number, the position and the vigour of the fruiting canes and ultimately affects the yield and quality of the fruit.

Harvesting takes place in September by hand and then the fruit is fermented to produce a soft, clean fruity taste. If you're interested in seeing The Great Lodge at Bardfield and the vineyard, tours are available between Easter and September which include wine tastings.

To ensure the warmest of welcomes, it's advisable to book in advance. A taste of Great Lodge Bardfield Anne of Cleves A very drinkable wine, great for a social summer luncheon, just add a fresh seafood salad and enjoy. Bardfield Sparkling Extra Brut Traditionally fermented in the bottle to give a quality sparkling wine with an exceptionally elegant aroma. Bardfield Bacchus The vineyard's most popular wine.